Quick and easy mug cake recipes

Cinnamon Roll in a Moomin mug

Ingredients:

1 tbsp butter
3 tbsp milk
1 tbsp sugar
4 tbsp all-purpose flour
1/4 tsp baking powder
1/4 tsp ground cardamom

Cinnamon Butter ingredients:

1/2 tbsp butter
1 tsp light brown sugar
3/4 tsp ground cinnamon

Directions:

1. Melt 1 ½ tbsp butter in the microwave.
2. Add the dry ingredients to a Moomin mug and mix well.
3. Add the milk and 1 tbsp of the melted butter, then mix quickly into a batter.
4. In another mug, mix the remaining melted butter with the brown sugar and cinnamon.
5. Spoon the cinnamon butter over the batter and swirl gently with a spoon a few times.
6. Microwave on full power (900W) for 1 ½ minutes. 

Let cool briefly and enjoy!

Lemon olive oil cake in a Moomin mug

Ingredients: 

2 tbsp sugar
3 1/2 tbsp all-purpose flour
1/4 tsp baking powder
pinch of salt
1 tsp organic lemon zest
1 tbsp lemon juice
1 tbsp olive oil
2 tbsp milk
To serve: Whipped cream & fresh strawberries

Directions:

1. Zest the lemon in a Moomin mug. Add the sugar and press the zest-sugar mixture along the sides of the mug using the back of a spoon to release the lemon flavor.
2. Add the remaining dry ingredients and mix well.
3. Add the lemon juice, olive oil and milk, and stir quickly into a smooth batter.
4. Microwave on full power (900W) for 1 ½ minutes.
5. Let cool slightly and serve with whipped cream and strawberries!